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Fire Hazards

Never carry out experiments involving a fire risk at night or over the weekend unless a colleague is nearby. Know the location of your nearest shower, fire extinguisher, fire alarm pull station, telephone and emergency exit route from your own lab. Fires and explosions are major contributors to loss of life and property in laboratories. A study of one hundred significant laboratory fires by the National Fire Protection Association provides some interesting facts: 71% of the fires originated in the laboratories; 56% of the laboratory fires originated between 6 PM and 6 AM; 67% of the fires were caused by:

  • electrical equipment (wire and appliances) 21%
  • misuse of flammable liquids 20%
  • explosions 13%
  • gas 7%
  • spontaneous ignition 6%

For more information on fire safety, visit the OESO fire safety site.

Electrical Equipment

  1. Be careful not to spill flammable liquids around electrical equipment in use.
  2. Ground equipment to avoid electrical arc or spark formation from static.
  3. Avoid temporary wiring.
  4. Replace defective cords.
  5. Keep equipment in good working condition.

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Flammable Liquids

Any liquid having a flash point below 140°F and having a vapor pressure exceeding 40 LB/sq. in. absolute at 100°F.

  • Class IA: flash point below 73°F and B.P. below 100°F.
  • Class IB: flash point below 73°F and BP at or above 100°F.
  • Class IC: flash point at or above 73°F and BP below 100°F.

Flammable liquids should be stored in OSHA approved Safety Storage Cabinets (yellow safety cabinets).

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Combustible Liquids

Any liquid having a flash point at or above 100°F.

  • Class II: flash point at or above 100°F.
  • Class IIIA: flash point at or above 140°F and below 200°F.
  • Class IIIB: flash point at or above 200°F.

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Safe Handling and Storage of Flammable and Combustible Liquids

Safety Suggestions for Handling Combustibles:

  • Limit the amount of combustibles in the laboratory.
  • Keep combustibles a safe distance from heat sources and stored at least 18 inches below the ceiling.
  • Enforce "No Smoking" rules in applicable areas. Never use the trash can to extinguish smoking materials.

Safety Suggestions for Handling Flammable Liquids:

  • Limit the quantities at any one location to those actually necessary, but not to exceed the limits specified.
  • Use only approved containers, e.g., safety cans or metal drums for all transportation and handling.
  • Label all containers used for liquids with the name of the material and the words: "DANGER - FLAMMABLE (or COMBUSTIBLE)" - Keep away from heat, sparks, and open flames - Keep closed when not in use.
  • When pouring liquids with a low flash point from a large (e.g. 5 gal.) can, ground the can to reduce development of static charge. This is particularly important in cold, dry weather.
  • Flammables should be stored in OSHA approved cabinets and must not be allowed to collect on benches, in hoods or on shelves in violation of the OSHA limits.

Maximum Quantities of Flammable and Combustible Liquids outside of Flammable Storage Cabinets:

The maximum quantity of Class I Flammables outside of the storage cabinet shall not exceed 2 gallons per 100 square feet of laboratory space. The combined maximum quantity of Class I, II and III Flammables and Combustibles outside of a storage cabinet shall not exceed 5 gallons per 100 square feet of laboratory space.

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Types of Fires

Many fires are small at origin and may be extinguished by the use of portable fire extinguishers. The proper type of extinguisher for each class of fire will give the best control of the situation and avoid compounding the problem. The classification of fires given here is based on the type of material being consumed.

  • Class A Fires

    Fires in ordinary combustible materials, such as wood, cloth, paper, rubber and many plastics. Almost any fire extinguisher is effective on a CLASS A fire, but water is the best extinguishing agent.

  • Class B Fires

    Fires in flammable liquids, gases, oil, paint and greases. Foam, dry chemical or CO2 extinguishers are the most effective on CLASS B fires. Do not use water.

  • Class C Fires

    Fires which involve energized electrical equipment where the electrical non-conductivity of the extinguishing agent is of importance. Use Carbon Dioxide or Dry Chemical extinguishers. Do not use water.

  • Class D Fires

    Fires in combustible metals, such as magnesium, titanium, zirconium, sodium, lithium, zinc and potassium. Use metal fire extinguishing agent at safety stations or sand, or vermiculite.

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Types of Fire Extinguishers

There are three main types of fire extinguishing agents in the building, the carbon dioxide extinguisher, the dry chemical extinguisher, and the metal fire extinguishing agent. Every research laboratory and almost all teaching laboratories are equipped with two carbon dioxide extinguishers. The Safety Centers each have one CO2 extinguisher. The CLASS D extinguishing agent is found at all Safety Centers and various other locations throughout the building. Dry chemical extinguishers are located at the Safety Centers throughout the building.

  • Carbon Dioxide (CO2) Extinguishers

    These extinguishers are intended primarily for use on CLASS B and CLASS C fires. They have a limited range; thus, initial application must start reasonably close to the fire.

    On all fires the discharge should be directed at the base of the flames using care not to spread the fire by blasting burning materials around the area. CO2 discharge should be applied to the burned surface even after the flames are extinguished, to allow added time for cooling and to prevent possible re-flash.

    On flammable liquid fires, best results are obtained when the discharge from the fire extinguisher is employed to sweep the flame off the burning surface, applying the discharge first at the near edge of the fire and gradually progressing forward, moving the discharge horn from side to side.

  • Dry Chemical (ABC) Extinguishers

    Dry chemical extinguishers are intended for use on CLASS A, CLASS B, and CLASS C fires.

    The discharge should be directed at the base of the flames. Best results are obtained by attacking the near edge of the fire and progressing forward, moving the nozzle rapidly with a side-to-side sweeping motion with care not to blast flaming liquid around the area.

    Discharge should be continued after flames are extinguished to prevent possible re-flash.

    For CLASS A fires the discharge should be continued intermittently to coat flowing areas of CLASS A materials.

  • Dry Powder Extinguishing Agent (D)

    Dry powder extinguishing agent is intended primarily for use on metal fires.

    The application of the agent should be of sufficient depth to adequately cover the fire area and provide a smothering blanket. Additional applications may be necessary to cover any hot spots which develop. Care should be taken to avoid scattering the burning metal.

    Where the burning metal is on a combustible surface, the fire should be covered with powder, then a two inch layer of powder spread out nearby and the burning metal moved onto this layer, with more powder added as needed.

 

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